2019 Wedding Décor Trends - Confetti Magazine
Without doubt, my favourite part of my job is getting to collaborate with talented makers to come up with some unique and beautiful designs that can go out into the big bad world and be loved by many. Putting together moodboards and discussing ideas for style, colourway, texture and shape is my idea of a damn good time. And that’s exactly what I got to do with some of Ireland’s best, and most lovely, florists, cake-makers and stationery designers for this shoot for Confetti bridal magazine’s Autumn 2018 issue. The shoot was a blast, and it’s always so great to get to meet the people behind the work. It means so much to me to know that they’re happy with how we’re presenting their work, and I love knowing that it’s inspiring so many readers once the mag hits the newsstands.
Massive thank you to the creatives credited below for your late-night work, long drives to drop off, and for your enthusiasm. It doesn’t go unnoticed.
To read more about it, and for loads more wedding tips and tricks, head over to Confetti.ie.
Photography by Peter Love.
Stationery by Paper Love
Cake by Broken Spoon Cakes
Flowers by The Garden
Cake by Pearly Cakes
Stationery by Daintree Paper
Flowers by The Shelbourne
Cheese Cake by Sheridan's Cheesemongers
Flowers by Balla Florists
Stationery by Appleberry Press